Guanciale (Free Range Cured & Aged Pork Jowl) 500g by Salumi - Premium Artisan Cured Meat Cheese and a cracking local beer

and a cracking local beer

These zucchinis are the secret weapon you've been waiting for

smoky finish

Whether you're making a quick weeknight dinner or a special family feast

Guanciale (Free Range Cured & Aged Pork Jowl) 500g by Salumi - Premium Artisan Cured Meat Cheese and a cracking local beerRich, Savoury, and Essential for Authentic Italian Cooking Salumis Guanciale is a traditional Italian delicacy made from free range pork jowl, expertly cured and aged for deep, savoury flavour and a tender texture. This 500g portion is perfect for creating classic dishes like Carbonara and Amatriciana, bringing the authentic taste of Italy to your kitchen. Why You'll Love It Free Range Pork Ethically sourced, rich in flavour. Cured & Aged Developed