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ripe finish
The clean must is fermented at 18 degrees of temperature in stainless steel vats and once the fermentation is over it is racked separating the upper part from the bottom portion
showcasing bright citrus and honey
it has wonderful freshness and a long earthy/meaty finish
Talamonti - Moda' Montepulciano d'Abruzzo 2019 (750ml) Canterbury ripe finishMultiple nuances of violet blend with intense and persistent aromas of cherry, plum and fresh raspberry in a harmonious bouquet. On the palate, the rich red fruit flavours express great elegance. Short lived ageing in oak barrels produces a distinctive wine with tannins that are dense but unobtrusive.
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