The wine is fermented and aged for 7–8 months on fine lees
lime granita
while still carrying the domaine’s hallmark finesse
and pomegranate before moving into a savoury core shaped by the ancient Listán Negro vines and the dramatic slopes of La Orotava
Arfion Pinot Grigio Duet Bourboulenc The wine is fermented andThe palate is bright, textural, and gently savoury, opening with pear, lemon zest, and white peach lifted by fresh, lively acidity that keeps the wine crisp and energetic. Texture is silky with a soft pithy grip, giving subtle structure without weight. The midpalate shows notes of grapefruit pith, almond skin, and a light herbalmineral thread, adding savoury detail beneath the fruit. The finish is clean, dry, and lightly saline, leaving citrus peel,