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caramelized Hokkaido onions
Crafted by master brewers using traditional methods
This “frosting” method
a climbing vine which grows native in Japan
Kokuto (Okinawa Black Sugar) & Kinako (Roasted Soybean) Sesame Crunch Snack (3 packages) Snacks & Sweets caramelized Hokkaido onionsHighlights Made with authentic black sugar from Okinawa Rich nuttiness and crunch of peanuts and black sesame seeds Flavored with sweet and earthy kinako (roasted soybean flour) Kokuto (lit. black sugar) is a regional specialty from Okinawa, Japans southernmost tropical islands. It is made from 100% local sugarcane juice, has a rich licorice flavor with hints of caramel and toffee. Currently, only about 5% of sugarcane is used to make kokuto, with
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