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We search for special pockets of land in CA with warmdays and cool nights
exclusive to The Dalmore
originally produced in the late 1800s by the legendary Ripy family in Lawrenceburg
light-bodied palate recalls yellow pear
Wild Common Mezcal Espadin (750 ml) appellation_Morrison We search for special pocketsMaestro Mezcalero Isidro Damin shows his lifetime of experience with this rich ancestral mezcal from Sola De Vega. Thick and oily in its mouthfeel, this Espadin reflects the dark rich soil in which the agaves were cultivated and the clay pots it was distilled in. Flavors of dark chocolate, tobacco, leather, and cacao all envelope your palate while the sweet citrus flavors of the espadin flex in contrast. Simply exceptional. Wild Common mezcal is a
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