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On the island
Inspired by the vibrant streets of New York City and the 1974 rock hit
The botanical blend of coriander and orange peel provide nice floral and citrus aromas and flavors
We are very proud to complete every stage of the whisky-making process here at Kilchoman
Aberlour 12 Year Old dough-ball On the islandThe 12 year old expression is a fine example of how the distinctively crisp, citrus character of Aberlour's raw spirit is deftly softened by double cask maturation. Traditional Oak and seasoned Sherry butts are both used to great effect, as the mellowed spirits within are combined to deliver a subtly balanced flavour.
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