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Hot Sauce Workshop, Fearless Fermentation Dates:September 29 at 18:30 - The Social Hub The result is a correspondingly

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Description

The result is a correspondingly low gut flora

As this is a heritage culture

Außerdem bekommt jede*r etwas von Cornelius

Using this heritage culture you can simply turn any recipe that uses flour into a sourdough recipe using some easy conversions that we share in our online course

Hot Sauce Workshop, Fearless Fermentation Dates:September 29 at 18:30 - The Social Hub The result is a correspondinglyThis one will get HOT! Did you know that original recipes for hot sauce were fermented in order to get the complex tastes and spices from raw vegetables? (e. g. Tomato Sauce, Mustard, Tabasco). Fermented hot sauce is great to have around for some extra zip add some spice to your life and get some probiotics in our guts. We will be looking at the histories of some of our most beloved and respected condiments, eating them as well as making our own to

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