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More importantly, proteins extracted using DESs retain their biological and functional integrity and exhibit improved stability relative to those obtained through conventional solvents

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Blanching kills off the decomposing enzymes that turn basil that green-brown color

Substitutions Garlic powder - instead of garlic powder, add one minced or grated clove of garlic Lemon zest - add one-half teaspoon of lemon zest for more of a sweet citrusy flavor Lemon juice - substitute with apple cider vinegar as needed Herbs - dried herbs are a great addition (oregano, Italian seasoning, thyme, or basil) For more dressings, sauces, and condiments, visit my Vegan Condiment Recipes page