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100 Things to Know About Food History Collection O's Little Guide to the

SKU: 42317269435

4.5
USD125.00 USD174.00

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Description

O's Little Guide to the Big Questions is a collection of thought-provoking stories and essays on the wisdom to be gleaned from asking (and answering) life's biggest questions

Dominique Clevenot

Levitt and Dubner plainly see the world like no one else

but the identity of both victim and killer is a riddle - one of many which combine to create an elegant and dreamlike masterpiece

100 Things to Know About Food History Collection O's Little Guide to theVarious; Alice James; Federico Mariani; Parko Polo; Jerome Martin; Sam Baer; Rachel Firth This informative book is filled with 100 fascinating facts about food, from how to grow a burger in a laboratory to how many bees it takes to fill an orchard with apples. With bright, infographic style illustrations, detailed facts on every page, a glossary and index, plus internet links to specially selected websites for more information.

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