Maison Advinam - Bouffonne Sassicaia extended maturation on lees and

extended maturation on lees and wild yeast fermentation

The pale straw colour and aromas of ripe citrus hint at its Chardonnay origins

black plum and dried spice of nutmeg

rolling hills after their homeland

Maison Advinam - Bouffonne Sassicaia extended maturation on lees andDark, brooding, concentrated sweet black fruit on the nose with black cherry, mulberry and sloes. A mineral edge of black slate and smoke. The palate is juicy and bright with excellent concentration, young, fresh fruit and juicy acidity. Tannins are fresh, powdery and complex. Finishes a touch creamy but oh so lively and mouth watering. Utterly delicious.